In my health coaching practice I've found the three most common things that help my clients achieve their goals are;
- Nutrition and wellness education
- Teaching proper portion size and healing foods specific to their body type
- Partnership (they know I'm in this with them to cheer them on every step and guide them when they need it)
It's important to learn and know your body. Pay attention to how foods feel to your digestive system. Do you feel sluggish after certain foods? Or have indigestion? Or nausea? These are all signs your body is giving about the foods you consume.
As for portion size, you can memorize the charts you find on the internet showing a deck of cards for protein, dice for 1oz of cheese, etc. but I find even that a little annoying. Here are a couple tips on portion sizing that, if you follow, are sure to get you some results even if subtle. BUT it still matters what you're eating! You can't use "proper portion size" recommendations while eating fast foods and junk still expecting to achieve health and wellness. But you already know that ;)
- Use a 9-10" plate (if plate is bigger just don't fill it completely)
- Fill half your plate with vegetables
- Fill 1/4 plate with healthy protein
- Fill 1/4 plate with whole grain or healthy carbs
- If you're not using a plate and it's a quick snack; always have protein source with a vegetable or fruit and use your fist as the serving size guide
Achieving health is not a difficult task. It just requires desire from within and consistency until new habits become your new way of being. But it can be done. EVERYONE is capable of change.
XO Joy
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